About the Owner.

My name is Michelle Dalley and I am the Chef and Owner of Mudder Trucker's and here's a little bit more about me!

Born in Corner Brook Newfoundland, I moved to Ontario when I started grade three. I'll be moving back in spring of 2021. Anyways, you wouldn't know it, but once upon a time I was the pickiest eater, I'd just look at something and say "no, i'm not trying that!" In 2010 I had a life scare, scary enough that I changed my diet and lifestyle. Although I was a picky eater before 2010, I still cooked along side my parents Henry and Michelle. My first job was McDonald's and that lasted nine years! I ended up going to college when I was 19 for Journalism, funny because you'd probably never guess that I went to college for that looking at me now. I was amazing at writing, it was just a natural gift. But after struggling to find work in the writing world, while still working at McDonald's and going through my health scare, I knew things had to change. So here I am, 16 years later and I now eat just about everything and make everything from scratch. I think of myself as a creative person, as I like to draw and take photographs, so that all works out and ties into my business because I get to have fun, make pretty dishes and desserts and post pictures of them all!

Someday I'd like to make this full-time, whether that be out of my own home or in a little store front. For me, there is nothing more satisfying than having someone try and enjoy my creations.

I am also very avid and into the outdoors. If it involves fishing, camping or riding big boy toys... count me in! Hoping to get into hunting soon and add that to my menu and experience!